Guests of Iconic Santorini enjoy a delightful daily breakfast, served daily to the personal seating area just outside all residences. Dining overlooking the magnificent caldera is one of the exceptional pleasures of Iconic Santorini. Our staff is pleased to offer freshly prepared Greek snacks through the day to the terraces and around the pool. Guests are welcome to pass by the kitchen and spend time with our chef as he prepares the day’s menu offerings. A special treat is a personally prepared meal in our candle-lit private dining room or at the chef’s table.
Iconic Santorini is a true boutique hotel with just 20 accommodations and suites, as such we have focused on providing the finest in local wines to complement the authentic Santorini cuisine and offer a completely rounded island experience. The tradition of winemaking on Santorini dates back to the period following the eruption of this volcanic island. The resulting soil is very favourable for wine grapes, producing wines with balanced acidity and aromas unique as the island itself. With over 40 indigenous grape varietals available, our wine list should bring delight to all of our guests. The most popular grape on the island is the Assyrtiko, which produces a dry, aromatic white wine. Mandilaria and Mavrotragano are the leading red grapes of the island and two of the last holdouts of authentic foot-pressed wines, finished in the most modern methods.